Amount of Ash in Beans, pinto, immature seeds, frozen, cooked, boiled, drained, with salt

Vegetables and Vegetable Products

In 100 g (Grams) of Beans, pinto, immature seeds, frozen, cooked, boiled, drained, with salt there is 1.33 g of Ash. Change amount

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Ash

Ash is a nutrient present in many other foods. The below table lists foods high in Ash other than Beans, pinto, immature seeds, frozen, cooked, boiled, drained, with salt.

Salt, table 99.8 g 99.8%
Seasoning mix, dry, sazon, coriander & annatto 99.8 g 99.8%
Desserts, rennin, tablets, unsweetened 72.5 g 72.5%
Leavening agents, baking powder, double-acting, straight phosphate 71.8 g 71.8%
Leavening agents, baking powder, double-acting, sodium aluminum sulfate 67.3 g 67.3%
Soup, beef broth, cubed, dry 59.3 g 59.3%
Soup, chicken broth cubes, dry 54.7 g 54.7%
Soup, beef broth or bouillon, powder, dry 54.5 g 54.5%
Soup, chicken broth or bouillon, dry 49.18 g 49.18%
Leavening agents, baking powder, low-sodium 46.4 g 46.4%
Leavening agents, baking soda 36.9 g 36.9%
Leavening agents, cream of tartar 36.8 g 36.8%
Seasoning mix, dry, taco, original 31.8 g 31.8%
Gravy, au jus, dry 30.94 g 30.94%
Jellyfish, dried, salted 25.1 g 25.1%
Soup, onion, dry, mix 23.31 g 23.31%
Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry 23.03 g 23.03%
Sauce, fish, ready-to-serve 20.22 g 20.22%
Parsley, freeze-dried 19.12 g 19.12%
Seeds, sisymbrium sp. seeds, whole, dried 18.9 g 18.9%
Beans, pinto, immature seeds, frozen, cooked, boiled, drained, with salt

Beans, pinto, immature seeds, frozen, cooked, boiled, drained, with salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Beans, pinto, immature seeds, frozen, cooked, boiled, drained, with salt are listed below.

Water 58.01 g 58.01%
Energy (calorie) 162 kcal
Energy (joule) 678 kJ
Protein 9.31 g 9.31%
Total lipid (fat) 0.48 g 0.48%
Ash 1.33 g 1.33%
Carbohydrate, by difference 30.87 g 30.87%
Fiber, total dietary 5.4 g 5.4%
Calcium, Ca 52 mg 0.05%
Iron, Fe 2.71 mg
Magnesium, Mg 54 mg 0.05%
Phosphorus, P 100 mg 0.1%
Potassium, K 646 mg 0.65%
Sodium, Na 319 mg 0.32%
Zinc, Zn 0.69 mg
Copper, Cu 0.088 mg
Manganese, Mn 0.493 mg
Selenium, Se 1.4 µg
Vitamin C, total ascorbic acid 0.7 mg
Thiamin 0.274 mg

Nutrients in Beans, pinto, immature seeds, frozen, cooked, boiled, drained, with salt